For over 15 years VITO stands for quality and big savings of up to 50% with its cooking oil filtration devices. The unmatched filtration derives from a combination of the VITO machine and its folded paper filters. These high quality padded filter papers fulfill the highest standards for the food industry and also feature the finest filtration available – up to 5µm.
But also sustainability and protection of the environment are always important topic for the VITO product line – especially for its filter papers. These are fully biodegradable. With the use of the VITO paper filters, you will not only ensure the quality of fried food but also you will reduce your cooking oil or fat consumption which results in less waste. So the VITO paper filters are a WIN-WIN situation for you and our planet.
VITO does a great job. It is very easy to filter with this little guy. It takes out all the crumbs and therefore we have much cleaner frying oil.
Restaurant Manager, CarenBurger King
With the VITO we save 50% of our frying oil! Furthermore we really feel we are getting a quality product out of our oil by filtering it with the VITO. And last but not least we don't have to mess around with hoses or cleaning a big filter machine each day.
Owner, Paul IvancichDairy Queen
VITO is extremly user friendly by anyone, its small, light in weight, cleans up in a snap, with a solid construction that is easy to maintain. We reduced our costs in half over the last year. Quality and flavor of our food also increased!
Executive Sous Chef, Renato PireddaNew York Marriott Marquis
VITO is an outstanding machine. Soon We're going to open another premises and for sure we'll get another one for there, too. I can highly commend it without hesitation.
Executive Chef Michael KrikorianBlue Bay Inn
We absolutely LOVE our VITO oil filter system. We’re a little shop with only one fryer and the machine paid for itself in the first year of operation. Our oil is always clean and clear and lasts twice as long.
Owner Pam ThomasPammie's Sammies
We are satisfied with our VITOs. I use the systems ins several locations and I have to say they are very recommendable!
Franchisee Mark YorkDenny's
We have been using the VITO filtration system since we opened our restaurant and are delighted with its efficiency. We use the system up to 2 times a day and have seen how VITO helps in preserving the life and integrity of our frying oil. We highly recommend this equipment to any food service operator. It saves time and money!
Chef Rosana RiveraPiquant Epicure & Cuisine
We use VITO in all our locations and are very satisfied with their performances. It makes the job of cleaning the oil simple and save. Furthermore we save good money in oil and can be sure our products are the quality we want them to be!
Corporate Executive Chef Matt MoyerThe Great Dane Pub
VITO works like a charm. We make our own potato chips, and VITO helps keeping our oil clean even when we are very busy.
Owner Cory BuettnerLeo's Grill & Malt Shop
We are more than happy with our VITO! We save 50% on our oil costs, increased the quality of our fried dishes and it is more than easy to handle! VITO really lives its promises.
Executive Chef Luigi GarciaRiva Navy Pier
We've been using VITO for the last 5 years now and will continue using it for a long time. The convenience for users and operators as well as the savings are just spectacular.
Executive Chef Sandro O'BritoHilton Garden Inn Chicago O'Hare
We have two locations in Wisconsin and both our kitchen managers are very happy with the results VITO provides them. Clean oil, great looking products and a filtration system so easy to use that everyone can handle it.
Manager Dillon RenardAnduzzi's Sports Club